Episodes

March 14, 2020

Eat Sane During Corona Virus | Dinner Plus Drinks #12

We switched up our normal format and are sharing our 4 tips to keep you eating nutritious, delicious, affordable food no matter w…

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March 8, 2020

St. Patrick's Day 2020 | Dinner Plus Drinks #11

Both Bridget and Nick are Irish, so we decided to theme this episode for the upcoming St. Patrick's Day holiday! Recorded live at…

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March 1, 2020

Nick's in Las Vegas! | Dinner Plus Drinks #10

Nick took a trip to Las Vegas this past week, but still found time to record the podcast. In this episode: Get tales of Nick's ad…

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Feb. 23, 2020

We Want to Bring Joy to Your Life | Dinner Plus Drinks #9

Hello loyal listeners, thanks for tuning in to this episode! We talked about lots of things we love in this week's episode, but t…

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Feb. 20, 2020

Enjoy Your Food Like a Chef with Chef Nelly Buleje of Grand Geneva Re…

As a millennial, I have a lot of anxiety. (Haha - everyone loves a good millennial joke!) One of the things I have anxiety about …

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Feb. 19, 2020

Cajun & Creole Cooking with Chef Joe Muench | Re-released from the ar…

Two years ago, when the podcast was named Reduce by Half, we had the opportunity to talk to Chef Joe Muench the renowned Chef / O…

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Feb. 16, 2020

Chalky Conversation Heart Candies | Dinner Plus Drinks #8

Bridget has a strong opinion on conversation heart candy - are you surprised? Tune in to this week's episode, where Nick and Brid…

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Feb. 9, 2020

At Least There's Galentine's Day | Dinner Plus Drinks #7

Nick is bummed that the Super Bowl & Winterfest is over, but Bridget is looking forward to Galentine's Day. Listen to all of our …

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Feb. 3, 2020

Snot Suckers | Dinner Plus Drinks #6

Bridget and Nick had an awesome week(end) packed full of Lake Geneva Winterfest, SUPER activities, plus some new experiences with…

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Jan. 28, 2020

Lake Geneva Winterfest 2020

Lake Geneva Winterfest is almost here! In this episode, we hit the streets and interview 7 different people involved with the eve…

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Jan. 26, 2020

Road Trip! | Dinner Plus Drinks #5

We had to take a road trip during our normal recording time, so we decided to make a special road trip episode of Dinner Plus Dri…

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Jan. 19, 2020

Mint Dark Chocolate Kit Kats are Delicious | Dinner Plus Drinks #4

Come along with us on Nick's adventure to find Mint Dark Chocolate Kit Kat bars, plus enter our first ever Dinner Plus Drinks giv…

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Jan. 13, 2020

Tenderizing your meat isn't archaic | Dinner Plus Drinks #3

Have you ever wondered about tenderizing meat? Does a meat mallet work? What makes some cuts more tender than other cuts? If you'…

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Jan. 5, 2020

I let my kids stay up until midnight on NYE | Dinner Plus Drinks #2

Happy New Year! Nick & Bridget are back chatting about food, drinks, kids, and New Years! Here's what we discussed on this episod…

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Dec. 30, 2019

Meat in 2020 with Travis Stockstill aka @AmericanButcher

We wrap up our series of 2019 look backs and 2020 look aheads with this interview. This episode, we are joined by Travis Stocksti…

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Dec. 29, 2019

Lobster tails are easy to cook! | Dinner Plus Drinks #1

Welcome to the first episode of our weekly Dinner Plus Drinks podcast! Bridget and Nick are here to share about food, drinks, and…

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Dec. 28, 2019

Wine in 2020 with Jeff Siegel - The Wine Curmudgeon

In this Dinner Plus Drinks interview, we speak with Jeff Siegel, The Wine Curmudgeon, about wine trends in 2019, and look forward…

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Dec. 27, 2019

Flavor in 2020 with John Brewer of Excalibur Seasoning

We continue our exploration of what happened in 2019 and prognostication into 2020 with John Brewer, the Vice President of Sales …

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Dec. 26, 2019

Craft Beer in 2020 featuring Nick Scofield of Solemn Oath Brewery | D…

Welcome to our newly relaunched podcast! For the first ever Dinner + Drinks Interview, we're talking craft beer with Nick Scofiel…

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Dec. 23, 2019

RBH 47: A New Beginning

We've been off air for too long, but we are now relaunching the podcast with a new name, a new format, and new co-host. Here are …

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