Dinner Plus Drinks Weekly Episodes Episodes

Hello loyal listeners, thanks for tuning in to this episode! We talked about lots of things we love in this week's episode, but the overall theme is that we want to bring joy into your life. Everyone has ups and downs in life, and we want you to be part of our lives. It makes us feel better to talk about the things that happen to us on a day to day basis, and we hope some of our experiences resonate with you. We also love hearing from you and commiserating / celebrating your daily happenings. It...

Bridget has a strong opinion on conversation heart candy - are you surprised? Tune in to this week's episode, where Nick and Bridget start with an honest discussion of one of the most controversial Valentine's candies and go on from there. Topics on this week's episode include: Bridget is excited for a themed fundraiser, which is no shocker if you know her. Check out a picture of her and her husband's outfits on dinnerplusdrinks.com. Nick talked about the "fake pho" at home and talked through ...

Nick is bummed that the Super Bowl & Winterfest is over, but Bridget is looking forward to Galentine's Day. Listen to all of our food tips, pop culture chat, and more. Here's what we talked about this episode: We started by announcing our new social media channels! Find us on Facebook or Instagram at @dinnerplusdrinkspodcast. Check them both out to enter to win a $25 LGCM gift card! We may have found a white wine that Bridget actually likes! Nick shares something that he ate that was deliciou...

Bridget and Nick had an awesome week(end) packed full of Lake Geneva Winterfest, SUPER activities, plus some new experiences with a certain child's nose. Here's what you can enjoy on this week's SUPER fun episode: We popped a bottle of English sparkling wine from Ridgeview Wine Estate. It's awesome. Nick shares some of the tiniest food that will ever be the best thing he ate. Nick & Bridget relate their experience with one of the happiest food days of the year. We talk about this week's meal...

We had to take a road trip during our normal recording time, so we decided to make a special road trip episode of Dinner Plus Drinks! Recorded in the car, this episode features awesome chat about: The hydration capabilities of still water vs. carbonated water. All time favorite road trips. Road trip food - including a great tip from Bridget on how to organize road trip snacks. We share two winning recipes from this week's meal plan. We recommend two products that we were both using during t...

Come along with us on Nick's adventure to find Mint Dark Chocolate Kit Kat bars, plus enter our first ever Dinner Plus Drinks giveaway! On this super awesome episode: We share how you can win a free LGCM t-shirt just by reviewing us on Apple Podcasts! #GoPackGo Bridget takes a great guess at where this week's wine comes from, and how much it costs. Bridget tells you what pizza she always orders at Oakfire, and Nick gushes about how much he loves Kit Kat bars. We talk about this week's meal ...

Have you ever wondered about tenderizing meat? Does a meat mallet work? What makes some cuts more tender than other cuts? If you've ever wondered this episode is for you. Here's what we talk about this episode: How does the internet know everything we've talked about? What is Tik Tok?? We drink a bottle of Mitolo Jester Cabernet Sauvignon. We chose this bottle because we're donating 10% of the sales of Australian wine sold at LGCM from 1/13-1/19 to Australian Firefighters! We pick our favorit...

Happy New Year! Nick & Bridget are back chatting about food, drinks, kids, and New Years! Here's what we discussed on this episode: We cracked open a can of Maplewood Brewery's Juice Pants IPA and enjoyed the low bitterness, high tropical fruit flavors. Bridget reported back on her how lobster tail cooking went. We previewed this week's LGCM meal plan. It's packed full of nutritious lean meats, perfect to help you eat healthy in 2020! Nick & Bridget offered tips on two different planners the...

Welcome to the first episode of our weekly Dinner Plus Drinks podcast! Bridget and Nick are here to share about food, drinks, and life. On this episode: We pop open a bottle of LGCM exclusive sparkling wine called Bubbles for your Troubles. We talk about the Holiday season and what we were eating. We look forward to New Year's and Surf & Turf meals. We share the first of many kid stories. Looking for Surf & Turf recipes? Use the link at the bottom of this episode to visit the blog post for ...

We've been off air for too long, but we are now relaunching the podcast with a new name, a new format, and new co-host. Here are the details: The podcast will now be named 'Dinner + Drinks' and be a podcast about all the things you share over food. Dinner + Drinks will publish every Sunday night, last about 20 minutes, and feature Nick and a co-host discussing recipes, meal plans, drinks, life, kids, and more. In addition to the weekly podcast, we'll have a Dinner + Drinks Interview series th...