Special Interview Episodes Episodes

April 1, 2021

Laurin & Dave Interview - Seipp Beer Launch Replay

Hi podcast friends - you've probably heard us talk about how much we love Seipp Brewing's new Columba Bock beer, we've featured i…

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Aug. 27, 2020

What's the Best Seltzer Water? With Mike Mason from Lake961

Long time listeners know that Bridget and Nick are huge proponents of Bubly sparkling water, and you can often see us drinking th…

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Aug. 12, 2020

Jon & Kristy from Just North of Memphis BBQ

"Barbecue is an opportunity for world peace" - that's the philosophy of Jon from Just North of Memphis BBQ and Catering. On this …

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July 22, 2020

Laurin Mack of the Conrad Seipp Brewing Co.

On this special interview episode of the Dinner Plus Drinks podcast, we spoke with Laurin Mack, proprietor, owner, queen, and hea…

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April 2, 2020

Spring Candle Smell Off Competition | Dinner Plus Drinks Podcast

Candles are serious business - especially when you're trying to raise money for charity! In this video episode ( click here to wa…

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March 25, 2020

We Judge Hard Seltzer. Hard. feat our friends at Greyspot Visuals

In our first ever video podcast episode, we hit the road to meet our friends at Greyspot Visuals and judge five different hard se…

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Feb. 20, 2020

Enjoy Your Food Like a Chef with Chef Nelly Buleje of Grand Geneva Re…

As a millennial, I have a lot of anxiety. (Haha - everyone loves a good millennial joke!) One of the things I have anxiety about …

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Feb. 19, 2020

Cajun & Creole Cooking with Chef Joe Muench | Re-released from the ar…

Two years ago, when the podcast was named Reduce by Half, we had the opportunity to talk to Chef Joe Muench the renowned Chef / O…

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Jan. 28, 2020

Lake Geneva Winterfest 2020

Lake Geneva Winterfest is almost here! In this episode, we hit the streets and interview 7 different people involved with the eve…

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Dec. 30, 2019

Meat in 2020 with Travis Stockstill aka @AmericanButcher

We wrap up our series of 2019 look backs and 2020 look aheads with this interview. This episode, we are joined by Travis Stocksti…

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Dec. 28, 2019

Wine in 2020 with Jeff Siegel - The Wine Curmudgeon

In this Dinner Plus Drinks interview, we speak with Jeff Siegel, The Wine Curmudgeon, about wine trends in 2019, and look forward…

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Dec. 27, 2019

Flavor in 2020 with John Brewer of Excalibur Seasoning

We continue our exploration of what happened in 2019 and prognostication into 2020 with John Brewer, the Vice President of Sales …

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Dec. 26, 2019

Craft Beer in 2020 featuring Nick Scofield of Solemn Oath Brewery | D…

Welcome to our newly relaunched podcast! For the first ever Dinner + Drinks Interview, we're talking craft beer with Nick Scofiel…

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